With the worlds increasing population, the need for more sustainable ways to manufacturer protein, and consequently, the global consumption of fish and seafood is increasing.
To accommodate this increase as to search for better ways to improve the feed ratio, better the performance and the animal health, losses must be kept to an absolute minimum through the whole supply chain.
Production facilities need to be scalable to accommodate growth and adaptable to manage the constant change in raw material handling and product development.
Lars Johansen, CEO says:
“Today's production facilities must be able to accommodate an increasing number of new raw materials in order to reduce dependence on marine raw materials, like fish meal, and incorporating the usage of new and more sustainable ingredients and other essential nutrients being developed over time”
Meeting new feed production regulations is becoming an increasing challenge along with international environmental standards.
Focus key point is maintaining high product quality, that meets with safety standards and increasing visibility and traceability throughout the value chain.
Starting with the specific challenges faced by your company, whether it is an optimization of a single machine, the complete processing line or build a whole new factory, Process Integration works with you to identify the best solution for your production, and make sure it will happen as planned.